Only two more sleeps until the Maynard Farmers’ Market kicks off its 23rd season on Saturday, June 30! The 2018 Market runs Saturdays 9 a.m. – 1 p.m., rain or shine in the Mill Pond parking lot on Main St (near intersection with Sudbury St) in Maynard until Sept 29. We’re happy to welcome back weekly vendors Applefield Farm, Balance Rock Farm, Brigham Farms, Cookie Lady Treats, Giacomo’s Gourmet Foods and Muddy Muddy Water Coffee Roasters (check out Tim’s new truck and espresso drinks!). They’ll be joined by new vendors Deano’s Pasta (frozen fresh cut & filled pastas and sauces) and Hudson Hives (honey, lip balm, beeswax and honey sticks). Also on June 30 find periodic vendors The Bake Shoppe, The Compulsive Baker, Joni’s Cannolis and Pony Shack Cider. Our two artisans are Jennifer’s Handmade Soap and Brookfield Candle Company. Deb Hledik of Explore Pathways To Wellness offers massage, and MayDOG volunteers are at the Community Table. The Serendipity Cafe Music Series kicks off the season with Mr. Vic entertaining the kids from 9:30-10:30 and a special visit from our music series organizers Laura and Johnny Hobson who will perform throughout the rest of the morning. We can’t wait to see you at the Market!